Thursday, September 19, 2013

Dibo's Funny Antics

I'm taking a break from food blogging for a while (but hey, this is not totally a food blog anyway) just to share with you some of my son's funny antics. He's a smart kid. I can sense it. And I'm such a proud momma!

It's really fun watching your kid grow and learn new stuff. I mean, sometimes, I find my self surprised to know that he learned another trick or two, mostly from people around him. It is so amusing, believe me. And I should probably take advantage of this stage wherein he's like a sponge who can totally absorb new things. I practically have the ABC song on replay most of the time. 

I'm not actually familiar with the Waldorf philosophy, but what I've heard about it is that it is good to encourage children to be creative and engage them in imaginative play. So let me share with you some of the little moments I was able to capture starting when he was 16 months old.

I often catch him silently reading his book! Well, browsing pictures, I may say. But this is a good sign! I grew up not really fond of reading books and I sometimes hated myself for it. Really! It's not too late to push myself to love books but I do wish my son gets to appreciate reading as he grows up.


He does this all the time. He goes to the bedroom, he gets a pillow, he lays it on the floor, and then throw himself on the pillow. He's not sleepy, he just lays there for a few good minutes and then goes back to playing. I think this is his version of a really quick nap time.


He likes wearing shoes. In fact, if he can wear them all at once, then he would! The first time I discovered this I thought I would lose my mind. 
  

He knows how to put his glasses on. In fact, he actually knows where to get it! Don't worry, it's just a frame. But ain't he such a cutey?


His current favorite fruit is grapes. He knows where to find them. He would grab my hand, lead me to the refrigerator and would point to it (meaning: open it mommy!). But there was one time when someone left the door not fully closed and the babysitter suddenly couldn't find him. Turned out he was behind the refrigerator door and silently stuffing his face with lots of grapes! From then on we raised our baby monitoring to a higher level. It was funny but we don't want him to choke! Disclaimer: I was fully watching him while he was snacking on this picture. I always raise him up whenever he puts grapes on his mouth :)  


He's right-handed, I think. He doesn't really understand how this work but it's good that he's curious.


Some snapshots of my son being so creative. It's never a dull moment for him. No toys? No problem. He can turn our house upside down just to find something to play with. Whether it's my comb, bottles of lotion, and in these pictures below: a luggage and a basket.




He's curious about the things we use. Just this afternoon, I decided to wear a headband to keep my baby hairs intact while working. I didn't notice him observing me but just as I was starting to get my full attention back to my work, he silently walked beside me, took the headband from my head (I was slumped on the floor) and tried it on to himself. It was cute but I told him that boys don't wear them. The other day I was watching from my iPhone and was using a headset. He saw me and sat beside me. He then took the one from my right ear and placed it in his ear. We should be very careful now because he follows what we do. 


Here's the latest one. Boy, he's super hyper! Imagine our surprise when he removed all his toys from the tray just so he could climb up and point to us the tiny cars in the picture. Then he hummed the ABC tune while pointing to random letters. Good thing our babysitter was quick enough to assist him. We really, really need to be extra alert and cautious. Who knows what he'll do next? Note to self: I need to lower those posters so he won't feel the need to climb.


As far as we wanted to keep him safe, we also want to encourage him to explore and have fun while learning things on his own. I personally do not want to impose things on him, like tell him not to do things because it will later be an inconvenience for us (clean up the mess, arrange back the toys, etc.) or we're a bit tired to watch over him so we just tell him to behave and drink his milk. Everyday I remind my self to be extra patient. That no matter how tired I am from work, when he calls my attention, I should always be there to guide him and nurture him. We need to start disciplining him, I know, but we should never forget to love him first :) 

Saturday, September 7, 2013

Gem in the South: Cafe 8 of Crimson Hotel

I'm fond of hotels. I like the coziness and the elegance that they bring. But do you know what excites me the most? Their buffet section! Every time my parents come to visit here in Manila, I always make it to a point to stay with them in wherever hotel they choose to check in. And I always look forward to their breakfast buffet. So trust me when I say that I got pretty excited when my friend, Madz, asked me to accompany her in trying out Crimson Hotel's Cafe 8. 


I didn't know what to expect. I didn't even know that there's a Crimson Hotel in Filinvest, Alabang. But the place was not hard to find. Strategically located in front of Alabang's Festival Mall, this newly built 5-star hotel promises more than just a cozy treat.  






We were lucky because when we visited last month, Cafe 8 was featuring Southeast Asian cuisine. Imagine a variety of dishes coming from Singapore, Malaysia, Indonesia, Vietnam, and a lot more! My heart fluttered at the sight of them. We also got to meet their Guest Chef, Alex Chong, who personally introduced to us different signature dishes from all over Southeast Asia. According to him, in order for them to be able to deliver the distinct taste of some of the dishes, they use ingredients that are actually imported from Singapore and Malaysia.

Let's take a tour, shall we? First stop, Asian!

This Roasted Turmeric Chicken is so savory and spicy I'm sure my spicy lover husband would definitely root for.

Meat.

Seafood. I was able to appreciate the level of spiciness of the Sambal Prawns.

Hainanese Chicken. The slices were so tender and the sauce was so flavorful. I swear I could have gotten more, but then I was also being conscious that time (which I regretted, by the way. So much for being demure! LOL)

Sambal Fried Rice and Hainanese Chicken Rice. Must try!

Pork Satay with Peanut Sauce. 

Now off to more Asian food. I call them, the appetizer island. 


Achar Malay Style Pickled Vegetables.

Chips and Dips.

Salad Station.


Fresh Tuna and Salmon Sashimi

Lots of Sushi to choose from.

Even if they featured Southeast Asian delicacies, they still served Western cuisine to provide variety of food choices.

Another favorite of mine: Spaghetti with Chicken Strips




Fried Calamari with Tartar Sauce. I had a fair share of this.


 Soup, toaster and some jams.

Let's not forget about the bread, and the selection of cheeses!

Wow, am I the only one who drool over cheese? I know this is far less than Spiral's L'Epicerie, but what the heck? These are still cheeses!

Now, for my favorite part. The mouthwatering dessert station.

Fruits for those health conscious. I had to admit, I only skimmed through this area.

Chocolate fountain with marshmallows and pineapples on stick and a tower of other delicacies you'll surely enjoy. And, do you see the one with cherries on top? My all-time favorite Leche Flan. Its sweetness and creaminess are beyond words. One of the best I tasted so far. Another one great discovery is the Sago Gula Melaka: Sago Pearls in rich coconut milk that goes great with a drizzle of rich palm sugar syrup. 

Crepe station.

More cakes to choose from (wow! I would like to have some cake now! ) Pecan Cake, Raspberry Cake, Red Velvet Cake and many more!

Chocolate mousse, Mango Panna Cota, Strawberry Panna Cota, and more. Sweetness overload!


It was nice to find our very own halo-halo has its own station.

Cheesecake! and moooore. One of those times I wish I had the stomach of a camel.

I sure enjoyed my 3 hour lunch break that time. Did I mentioned how courteous and accommodating the staffs were to us? I'm so grateful that Sir Francis and Miss Beth of Crimson Hotel were there to join us during lunch. I had to much fun chatting with them. What good company they are. 

(L-R back row) Chef Alessio, Ms. Beth, Guest Chef Alex Chong, Madz, Sir Francis. At the front row is yours truly with Dennis of Dencio.com. Such stuffed and happy faces!

But wait, there's more! Not only did we enjoy a sumptuous lunch buffet, we also got a mini tour inside the hotel, courtesy of Sir Francis. He was generous and kind enough to show us around.

Located at the 8th floor is the the deck bar. A great spot to unwind.

There is also a pool besides the al fresco bar where you can swim your stress away.

Seating area to enjoy an afternoon with good food and company.

 I can't help but be fascinated with this Bird's Nest seats. A great spot to take a nap, read a good book, or simply relax.

The hotel's gym can also be found at the 8th floor. The place is furnished with complete gym essentials.

They also got trainers to guide you while you're working out.

The gym smelled fresh and clean. There's was an on-going repair on the gym's floor that time but it wasn't that much of a distraction.

In front of the gym is a strategically placed Pastry and Sandwich Corner. I don't know about you but this will surely test my will power after hitting the gym.

With all the delicious looking sandwiches and, hello, pastries. Who can stop an urge of peeking inside this shop?

Look at those cakes! And, have you noticed the selection of muffins by the window? What a torture! I might go straight into this room rather than going through the pains of coming out of the gym only to be greeted by all this heavenly creations. 

I can't wait to go back to this place. Such a stay-cation material. Truly a promising gem in the south. I wonder what cuisine they would feature next? Oh, by the way, they have an on-going promo:

50% off on Cafe Eight Buffet price* for Medical Professionals on Tuesdays and 50% off for IT Professionals on Wednesdays. 

I should probably grab that one if I were you. For more information please call +63 2 863 2222.

*Lunch and Dinner buffets are at Php 1,250++ with free flowing Thai-Tamarind Iced Tea.

Locations: 
CRIMSON HOTEL FILINVEST CITY, MANILA
Entrata Urban Complex, 2609 Civic Drive, Filinvest City Alabang, Muntinlupa City 1781, Philippines
+63 2 863 2222
Lunch - 11:30 AM to 2:30 PM Daily
Dinner - 6:00 PM to 10:30 PM Daily

CRIMSON RESORT & SPA MACTAN, CEBU
Mactan Island, Lapu-Lapu City, Cebu City 6015, Philippines

CRIMSON RESORT & SPA BORACAY, AKLAN (By 2015)
Boracay Island, Aklan, Philippines


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